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...Fish Oil Liquid Capsule Filling And Making Machine With CE Approv Product Introduction Softgel Encapsulation Machine Soft gel manufacturing system is designed to produce softgels from either animal gelatin or plant starch(tapioca). an expert in the soft gel encapsulation machine manufacturing. All machines come in both standard and custom designs for various soft gelatin capsule filling needs in pharmaceutical...
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Pharmaceutical Softgel Encapsulaton Machine For Fish Oil Making Quick Detail: Rotary speed of die roll: 0-5rpm Dimention: 2420×1180×2210mm Power supply: 380V 50HZ Supplying Volume for flow single-pillar pistol: 0-2ml Difference among filling volume: ±2% Power for whole machine: 17 KW Weight of whole machine:1800Kg Description: Softgel encapsulation machine can quantificationally inject the oil...
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...Grade Fish Meal Powder with 60% Protein Content Specifications: Fish meal or fishmeal, is a commercial product made from both whole fish and the bones and offal from processed fish. It is a brown powder or cake obtained by rendering pressing the whole fish or fish trimmings to remove the fish oil...
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...fish oil soft gel capsule filling machine produce line with GMP standard HSR-250 series soft gel capsule filling machine belongs to the production type equipment, with an annual production capacity of 250 million and 300 million or more per unit, respectively. The entire equipment has a compact structure and stable performance, suitable for the food, pharmaceutical, cosmetics, and chemical industries. HSR-250 DHA fish oil...
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...Grade Fish Feed Pellet Machine Floating Type Saving Space 380V / 220V Application of Floating Fish Feed Production Plant: This floating fish feed production plant is widely used for process all kinds of grains into high-grade aquatic floating feed pellet for fish,catfish,shrimps,crab. It also can make pet feed for dog,cat etc with different shape and chicken feed. Main Materail of Fish...
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Pharmaceutical Grade Bovine Gelatin Gelatin is a protein extracted from fresh animal skin or bone and is a high molecular weight protein composed of 18 amino acids. it can absorb 5-10 times of water and if heated, it enters a sol state. After cooling, it enters a gel state. Because of its special properties, Gelatin is used in many foods and Pharmaceutical...
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